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Muffin Pan Sushi Cups Recipe


Muffin pan sushi cups recipe

Muffin pan sushi cups recipe

Put your muffin pan to recognize conduct yourself to create these delectable sushi-inspired snacks. Heres how to solution idea these easy, customisable canapes.

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Muffin pan sushi cups recipe
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Hello everybody, hope you are having an incredible day today. Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Muffin pan sushi cups recipe. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started taking into consideration this recipe, we have to first prepare a few components. You can have Muffin pan sushi cups recipe using 2 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Muffin pan sushi cups recipe:

  1. 1 cup sushi rice, considering ease rinsed
  2. 60ml (1/4 cup) sushi seasoning

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Steps to make Muffin pan sushi cups recipe:

  1. Place the rice in a saucepan. Pour in 250ml (1 cup) water. Cover and set aside for 30 minutes to soak.
  2. Meanwhile, cut eight 10cm-square pieces of baking paper and use to line eight 80ml (1/3 cup) muffin holes.
  3. Bring the rice to the boil beyond high heat. shorten heat to low and simmer for 15 minutes. Set aside, yet nevertheless covered, for 15 minutes to steam. Use a fork to fluff.
  4. Transfer rice, in an even layer, to a large shallow bowl or tray. Pour more than the sushi seasoning and use a spatula to fold though until rice is room temperature.
  5. Place 2 tablespoons of the rice in each of the prepared muffin holes. Press without difficulty into the base and going as regards the sides of the holes. Set aside to cool.
  6. Transfer cups to a platter and gently cut off surgically sever the paper. Fill as soon as your swap of filings.

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Muffin pan sushi cups recipe

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